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Dysphagia
Having dysphagia has serious implications for a person’s health and well-being with increased likelihood of chest infections, malnutrition, dehydration, choking incidents and hospitalisations.
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The quality of support provided for individuals with dysphagia who need modified diets and / or assistance is central to their health outcomes. Health and care workers need to have particular knowledge and skills to be able to provide safe care alongside specialist support from speech and language therapists, GPs and other health professionals.
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